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Project Report on Spices Packaging

Project Report on Spices Packaging

Product Details:

  • Supply Ability : 1 Piece Per Day
10000.00 - 30000.00 INR

Price And Quantity

  • 1 Piece
  • 10000.00 - 30000.00 INR

Trade Information

  • Cheque, Cash in Advance (CID), Cash Advance (CA)
  • 1 Piece Per Day
  • 2-*3 Days
  • Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
  • All India

Product Description

Spices/Masala With Packaging [EIRI-0587]

Spices which are basically plant products, have a  definite role to  play in enhancing the taste flavour, relish or   piquancy  of  any food,   most  of the spices are pagrant, aramatic and pangent. They comprise seeds, bartes, rhizamer,  leaves  fruits and other parts of plants, which belong to varigated species and genera  since time immorial, india in renamed to be the have of spices.  Most important spices like black pepper (king of spices) cardamon  (queen of spices) cardamon (queen of  spices),  ginger, chillies  and  turmeric, which are produced in  india  import  it great  reputation,  and  these constitute.  The  major  group  of spices.   In  the  list of spices, clave,  nutmeg,  cinnamon  and cassia  are known as tree spices, However , spices  like  fennel, fenergreek,  garbic, onion, coriander, cumin,  vanilla,  saffron; etc.  There are a number of spices used along with food,  namely; 1.  Common Salt, 2. Coriander, 3. Chill, 4. Haldi, 5. Ajwain  & Maithee,  7.Onion and so on; These spices are not used are at  a time.  For preparation of any dish may be Indian or European, may be  vegetarian or non-vegetarian we use more than are  shice  for its preparation.  The combination of all the spices but  together for  the use of one particular dish as known as 'masala'  of  the spices,  the  bulk of the dry matter consists  of  carbohydrater, proteins, tannius, resins, volatill oil, fixed oil, for pigments, mineral,  elements,  etc.  These constituents differ  grately  in their  composition  and content in different spices.   They  have varied physical and chemical properties.  Due to this reason, the processing method of different spice, differ widely and  required individual  expertise in variety operation like  curing,  drying, cleaning, grading and packing.

Cost Estimation
Plant Capacity  2 MT./Day
Land & Building (Area 1500  Rs. 97 Lacs
Plant & Machinery  Rs. 1.10 Cr.         
W.C. for 1 Months  Rs. 1.32 Cr.           
Total Capital Investment  Rs. 3.58 Cr.              
Rate of Return  57%   
Break Even Point 49%

Note: ITI can modify the Capacity and Project Cost based on your requirement.

Contents of the Project Reports

Uses and Applications
Market Position
Present Manufacturers
Detailed Process of Manufacture
B.I.S. Specifications
Process Flow Sheet Diagram, Plant Layout,
Cost Economics with Profitability Analysis
Land & Building Requirements with Rates
List & Details of Plant and Machinery with their Costs
Raw Materials Details/List and Costs
Power & Water Requirements
Labour/Staff Requirements
Utilities and Overheads
Total Capital Investment
Cost of Production
Break Even Point
Land Man Ratio
Suppliers of Plant & Machineries and Raw Materials
Cash Flow Statement
Repayment Schedule
Interest Chart
Depreciation Chart
Projected Balance Sheet for 5 Years etc.

Industrial Technologies, India

* Tips on getting accurate quotes. Please include product name, order quantity, usage, special requests if any in your inquiry.

Industrial Technologies, India
4449, Nai Sarak, Main Road, Chawri Bazar, Delhi - 110006, India
Mr. Ankur Gupta (CEO)
Account Holder Name: Industrial Technologies, India IFSC/NEFT/RTGS Code : SBIN0001273
Current Account Number: 3312 1123 908 MICR CODE : 110002141
Bank Address: State Bank of India, Hauz Quazi, Delhi 110006, India
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